Whisk holder
description
The Refined whisk holder keeps your bamboo whisk in ideal shape and extends its lifespan. The curved design blends function with quiet refinement, protecting your whisk while adding a clean, timeless accent to your matcha station.
why refined matcha?
Kagoshima, Japan
Volcanic soil. Perfect climate. Refined matcha.
Shaped by the mineral-rich volcanic soil surrounding Sakurajima, Refined Matcha develops a deep umami flavour and a smooth, refined finish.
First flush
First harvest. Peak quality.
Picked in early spring, when the leaves are most tender, vibrant and rich in umami.
Shade-grown
Shaded before harvest. Enhanced umami.
By limiting sunlight, the leaves develop deeper flavour and a more vibrant green colour.
Stone-milled
Slowly ground. Ultra fine.
Stone grinding preserves flavour, colour and nutrients.
Tasting notes
Deep umami. Natural sweetness. Silky smooth.
No bitterness. Just balance.
Caffeine
Roughly 60 to 70mg per serving.
Close to a single espresso, with L-theanine flattening the curve: alert without the crash.
preparationswipe →
01
Sift 2g into the bowl
02
Pour 40ml water (80°C) & whisk in a W
03
Enjoy however you like

Shaded, hand-picked and stone-milled in Kagoshima. See where every pouch begins.
discover our source →the letter
all lettersreviews
★★★★★
Heel lekker en totaal niet bitter
★★★★★
Erg leuk om als cadeau te doen
★★★★★
Love it!!
★★★★★
Lievelings matcha!!! Zelfs meegenomen op vakantie want ik kan niet zonder. Echt top kwaliteit.
★★★★★
Refined heeft echt de lekkerste matcha! Ik vond het nooit echt lekker totdat ik het bij Noa's bakery in Rotterdam probeerde.









